OUR LATEST NEWS

11 Oct
COMMISSION HOSTS JOINT MEETING TO PREPARE FOR THE END OF SUGAR QUOTAS

 

The Commission has today hosted a Joint Meeting of the Civil Dialogue Group and the Sugar Expert Group, bringing together stakeholders and Member State officials to discuss the opportunities and challenges from the abolition of the EU sugar quota regime at the end of September 2017.
 

13 Jul
EUROPEAN PARLIAMENT HEARING SUGAR QUOTAS

 

The future of the sugar market after the abolition of sugar quotas in 2017:

 

AGRI organised a hearing on "The future of the EU sugar market after the abolition of sugar quotas in 2017". Seven experts were invited to address Members: H. Bleckwenn, North German Umbrella Association of Sugar Beet Growers, J.-I. Senovilla, Union of Small Farmers, P. Myllymäki, MTK Sugarbeet Committee, L. Girol, European Sugar Refineries Association, P. Giry, Saint Louis Sucre, G. Tamburini, Unionzucchero and K. Nykiel, National Union of Sugar beet planters.

19 May
CIBE GENERAL ASSEMBLY, UTRECHT (NL) - PRESS RELEASE

 

During our General Assembly, CIBE members published a Press Release.

 

OTHER NEWS

#FollowTheBeet

Do you want to know more about sugar beet? Follow our e-campaign #FollowTheBeet on Twitter.

 

 

Agriculture & Progress

 

CIBE is part of Agriculture & Progress, a platform for sustainable crop production and plant protection techniques.

 

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AgroCycle

 

CIBE takes part in the AgroCycle project, a Sino-EU collaborative research venture, funded by the European Commission under its Horizon 2020 programme to create a protocol for the implementation of the 'circular economy' across the agri-food sector.

 

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LATEST TWEETS FROM CIBE



SUGAR BEET AND SUSTAINABILITY


 

 

In October 2013, the  European Beet Growers  (CIBE), sugar producers  (CEFS)  and trade unions  of the  food and  agriculture  sector  (EFFAT)  have  formalised  a  landmark  agreement  to  jointly  highlight and report on  representative  Good Practices of  sustainable production of beet sugar in the EU.

 

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SUGAR BEET & GOOD PRACTICES